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Bakery Ingredients

The future of bread lies in its past

Our mission is to help you produce superior breads that benefit your customers, your business success, and our planet.

At Puratos, we blend over a century of baking wisdom with cutting-edge innovation.

Building on the rich heritage of baking, we help you create breads that not only taste exceptional, but also have a delightful texture, are sustainable, nutritious, and highly sought after.

We are committed to continuous innovation, keenly researching consumer trends and expectations to devise innovative solutions that empower you to elevate the art of bread-making.

Discover our

Bakery Applications

Croissant: The Iconic French Pastry

Croissant: The Iconic French Pastry

Discover the rich history and reinventions of the crescent-shaped pastry. Explore Puratos solutions for consistent results!

Brioche: A Sweet French Classic

Brioche: A Sweet French Classic

Discover the perfect taste and texture of brioche with Puratos ingredients. From classic French brioche to healthier twists, create indulgent recipes.

Panettone: a slice of Italian tradition

Panettone: a slice of Italian tradition

Discover the art of panettone: elevate your creations with Puratos ingredients. customizable, authentic, and delicious!

Breads with whole grains and seeds

Breads with whole grains and seeds

Revive the rich tradition of breads with whole grains & seeds by getting inspired by our recipes.

Concha: The iconic Mexican sweet bread

Making the best conchas: the iconic sweet Mexican bread

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Burger Bun: A taste of America

Burger Bun: A taste of America

Puratos helps you make the best burger buns for your business. Discover our professional baking improvers.

Baguette: A Timeless Bakery Classic

Baguette: A Timeless Bakery Classic

The baguette is an all-time favorite in bakeries around the world. Discover how to make this classic better with Puratos’ professional solutions.

Toast Bread: The perfect soft and crispy slice

Toast Bread: The perfect soft and crispy slice

Toast bread is the perfect soft yet crispy slice, baked for the most delicious sandwiches. Learn how to make your toast bread better with Puratos’ professional solutions.

Rye Bread: Tradition and Nutrition from the Nordics

Rye Bread: Tradition and Nutrition from the Nordics

Rye bread is made with rye flour, ranging from light to dark. Puratos offers professional ingredients to make your rye bread better to meet consumer’s demands.

Chocolate

From sustainable chocolate solutions and the “made in Belgium” Belcolade, to an assortment of locally produced high-quality real chocolate, compound chocolate and fillings.

Patisserie Ingredients

Discover all Puratos ingredients and solutions for your classic patisserie creations. And there’s more. Find out how to surprise your customers with creative, healthier or more sustainable patisserie.

Find a Puratos product

Looking for a specific product? Try our product finder.

Discover our

Bakery recipes

Rye Pocket Bread

Rye Pocket Bread

Discover wholesome Finnish rye pocket breads, a versatile and tasty choice for families! These pocket breads, popular in Finland, make for a practical and delightful treat, especially for kids after a school day.

Limpa with a twist

Limpa with a twist

The limpa is a classic Swedish bread that blends rye and wheat flours with a touch of rye sourdough. Discover our twist of this traditional recipe, which features sweet notes from rye sprouted grains.

Brioche de Saint Genix

Brioche de Saint Genix

Discover the traditional Brioche de Saint Genix recipe with a modern twist. Perfect blend of flavors and textures for a delightful treat.

Chocolate Brioche

Chocolate Brioche

Discover Puratos’ Chocolate Brioche recipe: a blend of fine ingredients for a rich, indulgent taste. Perfect for bakers seeking quality

Shiny & Soft Burger Bun

Shiny & Soft Burger Bun

Elevate your burger game with our Shiny & Soft Burger Bun recipe. Experience the deliciousness of Sunset Glaze and Soft'r for a truly satisfying bite!

Bread Loaf - Source of Fiber

Bread Loaf - Source of Fiber

Boost your fiber intake with our delicious Bread Loaf recipe! Made with wholesome ingredients including Mimetic, Soft'r, and Sapore for a healthy and satisfying treat. Try it today!

Decorated Burger Bun

Decorated Burger Bun

Transform your burger experience with our Decorated Burger Bun recipe! Learn how to use Sapore and Soft'r to create delicious, visually stunning burgers. Get ready for a flavor explosion!

Bread Loaf - High in Fiber

Bread Loaf - High in Fiber

Discover a fiber-rich delight with our Bread Loaf recipe. Featuring Mimetic, Softgrain, and Sapore, it's a nutritious and mouthwatering choice. Bake it today!

Deep Taste Sourdough Baguette

Deep Taste Sourdough Baguette

Discover the irresistible flavor of Deep Taste Sourdough Baguette recipe, made with O-tentic and Sproutgrain. A delectable and tangy twist on a classic favorite. Try it today!

Golden Crust Sourdough Baguette

Golden Crust Sourdough Baguette

Unlock the secrets of the perfect Golden Crust Sourdough Baguette. Our recipe features the unique flavors of Sapore and Double Bake, delivering a heavenly combination of taste and texture. Elevate your baking skills and enjoy every crispy bite!

Baiota - Wheat Toast Bread

Baiota - Wheat Toast Bread

Are you looking for a way to boost the fiber content in your bread? We can help! Our fermented wheat bran sourdough, Sapore Baiota, helps bakers to add fibers and create great-tasting baked goods with a possible added bonus of a Gut Health claim.